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Crafting the Perfect Brew: The Role of Water in Home Brewing

Aug 20, 2023

2 min read

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Water might seem like the most straightforward ingredient in brewing, but it holds a secret power. Making up about 95% of beer, water's quality and composition play a pivotal role in determining the final flavour, aroma, and mouthfeel of your brew.


1. Water Sources: The source of your water can influence your beer's taste. Spring water, tap water, and distilled water each have their unique mineral compositions. While many brewers use tap water, it's essential to know its mineral content and ensure it's free from impurities like chlorine.

2. Water Chemistry: The mineral content of water, especially calcium, magnesium, sulfate, and bicarbonate, can significantly impact your beer. For instance, water with high sulfate levels can accentuate hop bitterness, making it ideal for brewing IPAs. On the other hand, water with higher bicarbonate levels is better suited for darker beers like stouts.

3. pH Levels: The pH level of your water can influence the enzymatic activities during mashing, affecting the beer's flavour and clarity. Ideally, the mash's pH should be between 5.2 to 5.6. Using pH stabilisers or adjusting your water with acids or salts can help achieve the desired pH level.

4. Water Adjustments: Advanced brewers often adjust their water composition to mimic the water profiles of famous brewing regions. For example, if you're aiming to brew a Pilsner, you might adjust your water to resemble the soft water profile of Plzeň, Czech Republic.

5. Water Treatment: If your tap water contains chlorine or chloramine, it's crucial to treat it before brewing. These chemicals can react with malt compounds, leading to off-flavours in your beer. Using campden tablets or activated carbon filters can effectively remove these impurities.


Understanding your water and making necessary adjustments can elevate your home brewing game. It's the subtle nuances, like tweaking water composition, that can transform a good beer into a great one.


So, next time you're brewing, give a thought to the water you're using. Dive into its chemistry, make adjustments if needed, and watch as it works its magic, turning simple ingredients into a delightful brew.


Remember, in the world of home brewing, every ingredient counts. And water, often overlooked, can be the secret weapon in crafting the perfect brew.


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